Wild-caught in the cold, deep waters of the Bering Sea. The sub-zero ocean environment yields firm, sweet, and succulent crab meat.
Cooked and flash-frozen on the fishing vessel shortly after catch, preserving natural ocean salinity, sweetness, and tender texture.
Only high-grade jumbo clusters are selected for each box. Every leg cluster is well-filled with thick, tender meat that is easy to crack and enjoy.
Orders are packed in heavy-duty eco-insulated EPS coolers filled with extra solid dry ice blocks. This creates a sub-zero micro-climate that maintains solid freezing even in warm climates.
No. All listed weights (3LB or 9LB) represent 100% net weight of actual king crab leg clusters. Dry ice, gel packs, and thermal containers are provided free of charge.
They are fully sea-cooked on board immediately after harvesting to preserve natural sweetness. You only need to gently thaw and steam or bake them for 4 to 5 minutes before serving!
We exclusively select Grade-A colossal clusters with an exceptionally high fill ratio. Expect thick, succulent chunks of meat filling over 85% of each shell cavity.
Orders are dispatched within 24 hours via express cold-chain courier. Transit typically takes 2 to 4 business days directly to your doorstep with tracking notifications.